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  • Sharing with you my passion and love for food
  • The true cook holds in her hand the happiness to mankind
  • Highest possible quality in every aspect of dining experience
Chef Neha Raja

Meet the Chef

Trained in fundamental, basic cooking techniques combined with a deep understanding and expertise on whole food dynamics, Neha started her career in cooking sixteen years back. Started taking cooking classes by the name, Shibani Cooking Classes, reviewed to be the best in Amravati and among one of the Best in Vidarbha region. Including progressive and traditional approaches

Specialities in Flavours

Baking

Chocolates

Appetizers

Desserts

Refreshing Salads

Indian Cuisines

Pistacia Restaurant And Food Template

Awards and Accolades

* Has been Judge of Prestigious Events like Master Chef Vidarbha, Bake It Up, Rasoiki Maharani, Chocolate Contest at Radisson Blu Hotel

* Featured in Famous Publications like Dainik Bhaskar, Pratidin, Lokmat Times, Hindustan

Expertise in Chocolates

From chocolate lover to chocolate expert: Neha comes from a long line of chocoholics and has spent more than a decade working in the fine chocolate world. She enjoys eating all kinds of food and that is enough to ensure that making chocolates will only be an extension as chocolate making is no rocket science. It thrives on passion and on simple cooking skills.

Recipes in Numbers

5500
+

Indian Recipes

1500
+

Bakery Recipes

2500
+

Dessert Recipes

2500
+

Western Recipes

Signature Dishes

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